Ingredients for the salad:
One head of broccoli
2 tomatoes
1 small onion
Mayonnaise
Apple-cider vinegar
Honey or other sweetener
Salt and pepper
Olive oil
Preparation:
Wash and cut the broccoli into pieces
Boil the broccoli in water with a little salt until cooked to your taste. If you like the broccoli to still be a bit crunchy, then do that, if you like the broccoli well boiled then boil it for a bit longer.
Cut the two tomatoes into chunks
Make a dressing with two tablespoons of mayonnaise, a drizzle of olive oil, some apple cider vinegar, some salt and pepper and a pinch of sugar or a little bit of honey (or other sweetener)
When the broccoli is cooked, let it cool down and mix with the other ingredients.
